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3 of 3 people found the following review helpful:
October 11, 2008
from Carrollton, GA United States
I first discovered Cafe Campesino at a local farmers' market. Since I really love this coffee, you can imagine my disappointment when I returned to the market, only to discover the season was over. Fortunately, I still had the original bag for the beans, and was able to place an order over the internet. This coffee is low in acidity, a real plus for those of us who have sensitive stomachs, but love coffee. The flavor is rich enough to satisfy real coffee hounds, but doesn't overwhelm folks who are used to nasty supermarket coffees. I recommend it as a perfect "starter" coffee.