This fair trade, organic coffee is a smooth, medium-bodied coffee with a sweet, fruity aroma and flavor with chocolate notes, clear, sweet acidity, and a nice balance with a sweet aftertaste. Produced by our trading partners at CAC Pangoa . Available in a variety of grind options.
Suggested Brewing Method: Chemex
Did you know you can trace our current coffee lots to follow the path of our coffee beans from crop to cup? In fact, you can find all of our coffee contracts at fairtradeproof.org. We take pride in knowing exactly where our coffee comes from and sharing that information with our customers. We believe that transparency makes fairness possible, because it makes hiding the truth impossible.
Cafe Campesino is proud to be one of the founding members of Cooperative Coffees, a cooperative of independent roasters throughout the US and Canada who are committed to fair trade as a long-term partnership between farmers and roasters. For us, paying a fair price is just the beginning of this relationship. Our trade model includes pre-financing, sharing information, and working together to create higher quality coffee and build sustainable trade relationships for the benefit of farmers and their exporting cooperatives, families, and communities.
Posted by Patricia May on 26th Dec 2016
This is certainly one of my favorite coffees. It has a rich aromatic smell and taste without being bitter or biting.
Posted by Unknown on 25th Jul 2016
Always prefer the single origin roasts as you can count on them to be consistent in their flavor