Original Espresso Blend Medium Roast Coffee

Cafe Campesino

(4 reviews) Write a Review
Sweet, apple, fruity
Sweet, maple, smoky
Roast Level:
Read about Grind Types

We have recently adjusted our grind options. With that in mind, we wanted to offer this primer so that you can choose the best grind-style for your preferred brewing method.

Whole Bean-- While we are happy to grind your beans, your coffee will stay fresher longer if you grind it as you go. There are many great home grinder options out there and many are surprisingly inexpensive.

Drip-- This is a medium grind that is the most versatile. Brewing methods using drip include home coffee drip machines, pour-overs (like Hario), Chemex, and AeroPress.

Espresso-- This grind is generally used for espresso makers. This includes home machines and stove-tip espresso pots. The grind is the most fine and is optimized to work with a high pressure extraction system.

Coarse-- Coarse is for percolators, french press, cold brewing, and sometimes AeroPress. Coarse is the biggest/loosest grind and enables water to move more freely steeping coffee for extraction.

All of the above, while generally true in the industry, also should be adjusted for preference. Feel free to experiment and please contact us if you have questions and we will be happy to work with you.

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Product Overview

Our proprietary espresso blend is combined with Central American light roasted beans to create a bright espresso blend with a rich, tan crema. It is considered a Medium Roast Espresso Blend, perfect for espresso drinks or brewing by the cup at home.

Available in a variety of grind options.


(4 reviews) Write a Review

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  • 5
    I enjoyed this very much

    Posted by Martha Ekblad on Apr 15th 2024

    I have owned my home espresso machine for just six months and discovered this company and espresso blends. They are delicious and priced well. I can afford them!

  • 5
    So good

    Posted by Martha Ekblad on Mar 25th 2024

    This blend is delicious. Not too strong, but definitely an espresso taste.

  • 5

    Posted by Hayley on May 11th 2020

    We were stuck on the EasyGoing espresso blend, since that is what our local coffee shop uses and sells. We love it but since trying this one though, we will be switching it up from now on. This easily became one of our favorites. We love this company because the beans are not so strong you have to pile all the sugar in to drink it. We use no sugar and have been able to reduce the amount of cream we use as well for our lattes. I am not a coffee aficionado by any means but I have tried other beans and coffees, this is by far the best we've found!

  • 5
    Best of the best!

    Posted by Gerald Eads on Jul 31st 2017

    I started fiddling with home espresso machines at least 25 years ago. Three years ago I splurged (not long ago you could buy a car for that much) on a Duetto. My better half and I always hunt down independent espresso shops in our travels, and sometimes I can't resist bringing home a pound of beans of the blend a shop uses for their phenomenal coffee. I've also tried every blend from the Campesino wizards. Some of the ones from the travels remain pretty good in my home, and of course the other Campesino magical mixes are great, but I ALWAYS come back to this wondrous Original. I love it, but the true test is my better half with her penchant for "dry" cappucinos (I mean DRY - foam and a quad shot). The Duetto and Original please her more than anything we've found out there. Bravo, ladies and gents.