Koinonia Farm Full City Roast Coffee

Cafe Campesino

(1 review) Write a Review
Earthy, dark chocolate
Sweet, smooth, cocoa
Roast Level:
Full City
Read about Grind Types

We have recently adjusted our grind options. With that in mind, we wanted to offer this primer so that you can choose the best grind-style for your preferred brewing method.

Whole Bean-- While we are happy to grind your beans, your coffee will stay fresher longer if you grind it as you go. There are many great home grinder options out there and many are surprisingly inexpensive.

Drip-- This is a medium grind that is the most versatile. Brewing methods using drip include home coffee drip machines, pour-overs (like Hario), Chemex, and AeroPress.

Espresso-- This grind is generally used for espresso makers. This includes home machines and stove-tip espresso pots. The grind is the most fine and is optimized to work with a high pressure extraction system.

Coarse-- Coarse is for percolators, french press, cold brewing, and sometimes AeroPress. Coarse is the biggest/loosest grind and enables water to move more freely steeping coffee for extraction.

All of the above, while generally true in the industry, also should be adjusted for preference. Feel free to experiment and please contact us if you have questions and we will be happy to work with you.

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Product Overview

Koinonia Farm was founded in 1942 by Clarence and Florence Jordan and Martin and Mabel England as a “demonstration plot for the kingdom of God.” Other families soon joined, and visitors to the farm were invited “to serve a period of apprenticeship in developing community life on the teachings and principles of Jesus.”

Café Campesino was happy to partner with Koinonia as our first Wholesale Customer. Koinonia was excited about adding coffee to their product catalog, which itself began in as a way to support the community during racially motivated boycotts in the 1950s. We have enjoyed a long partnership with Koinonia. Please visit the Koinonia Farm website  for more information.

This fair trade, organic, shade-grown blend of Honduran and Sumatran coffees has a low-medium acidity, nice rounded body and sweet, smooth cocoa flavor.

Available in a variety of grind options.


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  • 5

    Posted by Norris Wootton on Aug 12th 2020

    We always used to purchase five or six pounds of ground coffee when we traveled through Americus. Now we are traveling less. I made the fabulous discovery that I can get free shipping if I order lots of coffee.The Koinonia Farm blend is delicious. We have only found one Cafe Campesino coffee that we did not not like.