Smooth, sweet and lightly acidic with a creamy body and a smoky, sweet aftertaste, this fair trade, organic coffee from our Colombian trading partners is available in a variety of grind options.
Suggested Brewing Method: Chemex
Did you know you can trace our current coffee lots to follow the path of our coffee beans from crop to cup? In fact, you can find all of our coffee contracts at fairtradeproof.org. We take pride in knowing exactly where our coffee comes from and sharing that information with our customers. We believe that transparency makes fairness possible, because it makes hiding the truth impossible.
Cafe Campesino is proud to be one of the founding members of Cooperative Coffees, a cooperative of independent roasters throughout the US and Canada who are committed to fair trade as a long-term partnership between farmers and roasters. For us, paying a fair price is just the beginning of this relationship. Our trade model includes pre-financing, sharing information, and working together to create higher quality coffee and build sustainable trade relationships for the benefit of farmers and their exporting cooperatives, families, and communities.
Posted by Linda on 8th Nov 2016
Think I'd tried almost all of South American & Central American coffees but
for some reason had avoided the Colombia ones. I have been very pleasantly surprised by the depth of the flavor. Maybe the chill in the air
has something to do with it but I wake up anticipating that first cup of coffee.
Posted by Gene Boetticher on 9th May 2016
I am a dark roast bean lover. For my Espresso Shots & my French Press, this bean is by far my absolute favorite! Smooth, creamy & bold, it truly makes my mornings.